Taste of the Week
If you grew up in Nigeria, chances are your Saturday or Sunday morning wasn’t complete without a plate of hot akara (bean cakes) sizzling away in the kitchen or from your favorite…
More RecipesIf you grew up in Nigeria, chances are your Saturday or Sunday morning wasn’t complete without a plate of hot akara (bean cakes) sizzling away in the kitchen or from your favorite…
More RecipesIf you grew up in Nigeria, chances are your Saturday or Sunday morning wasn’t complete without a plate of hot akara (bean cakes) sizzling away in the kitchen or from your favorite…
More RecipesReady to cook?
Take your pick! Fried Rice or Jollof Rice! Both are packed with flavor and guaranteed to satisfy your hunger.
Either way, you’re in for something delicious!
Fresh Out the Kitchen
Rice has always been a staple in my kitchen, and I love how it effortlessly transforms into the most comforting and flavorful dishes. From the smoky goodness of Nigerian Jollof to rich coconut rice and quick stir-fried favorites, there’s no end to what you can create.
Explore 20 authentic Nigerian soup recipes made with fresh, natural ingredients — nourishing meals that bring comfort, culture, and rich taste to your table. Ideal for family dinners. Whether you’re new to Nigerian cooking or looking to expand your collection, this beautifully crafted cookbook is the perfect addition to your kitchen.
Ready to start cooking?
These salads are everything I love about summer — fresh, colorful, and bursting with bold flavors. Whether you’re putting something together for a quick lunch or hosting friends and family, these recipes are light, joyful, and so easy to enjoy.
From the rich, nutty flavors of Egusi to the silky, hearty goodness of Ogbono, every bowl is packed with love and bold spices. Whether you love it thick and hearty or light and spicy, there’s a perfect Nigerian soup for every craving. Let me show you how to make them just the way I do—flavorful, comforting, and absolutely delicious!
Hey! I’m Ngozi, In the kitchen, I find joy in experimenting with flavors, crafting unique dishes, and sharing my love for food with others. My cooking adventure started when I was young, whipping up meals for my big family and guests. Then, fast forward to my university days, things got even more exciting. Teaming up with my grandmother, a seasoned caterer, we cooked up magic and realized food could bring people together and spread happiness — and that’s how Joyful Cook was born………
Are you in Abuja or Gwagwalada and craving something special?
Treat yourself—or surprise someone you love—with the shawarma everyone’s talking about!
📍 Kuje Road, Sabbath Street, Gwagwalada, Abuja
📞 +2349168191862 | +2348144599206